Vodka and ginger beer in a copper mug is known as a Moscow mule. Except for the vodka, the Moscow mule is as American as it gets. The reason the drink is served in copper mugs is because copper, being a good conductor of heat, makes it cooler and more refreshing to drink as opposed to drinking from a regular glass. 6 oz.ginger beer. Directions. Squeeze lime juice into a copper mug (or a Collins glass) and drop in the spent shell. Add ice cubes, then pour in the vodka and fill with cold ginger beer. Serve.
While this mug resembles the sort traditionally used to serve Moscow mules, don't feel limited to that one drink. Any sort of drink is just going to look more impressive in this distinctive mug. Its double wall design means that it will keep a hot drink hot and a cold drink Q64951 As Low As $6.46 ea. Mosconi Copper Plated Moscow Mule Mugs (17 Oz.).
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Recipe of Moscow Mule Cocktail 4 oz of vodka 6 oz of ginger beer 1 oz of fresh lime juice 2 lime for garnish. Procedure Fill a shaker with cubed or crushed ice add vodka and lime juice Thoroughly shake until chilled Strain into a copper mug and add ice add ginger beer Garnish with a lime wedge. Moscow Mule for a Lot of People. Moscow Mules & Murder is the first book in a new series featuring Zoey Zastrow. Zoey has moved to the shores of Santa Maria Island, Florida. Quinn Avery's writing is smooth, the mystery flows and the pacing moves along comfortably keeping me invested in the charming story. There are plenty of twists and misdirection for bubbly and energetic Zoey and police detective Grayson.
Three years ago, I was a young and naive college freshman who didn't know much about cocktails or making drinks. One night my cool friend suggested that we make Moscow Mules (this was before the Moscow Mule trend hit) and I had no idea what they were. That night I headed over to my friend's place armed with ginger ale, limes, and some vodka.
The pH of a Moscow mule is 2.7 Ingesting copper is not entirely bad. It’s a matter of degree — copper is a necessary dietary ingredient. It’s found in shellfish, beans, nuts, and whole.
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